Ron Extract @ronextract
Burlington, WA Joined June 2016-
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Amber is back for trivia!! Grab a table before 6pm on Thursday to flex your knowledge and have some pints! #trivianight #gardenpathtrivia #beerandtrivia
Beer school is this Thursday at 6 pm. This week's theme is honey beers. Tickets are available at the link in our bio or at our tasting room during normal hours of operation. See you Thursday!🐝🍯 #beereducation #beerschool #guidedtasting #honeybeer
@GardenPathWA is hiring a Yeast Whisperer/Lead Fermentationist > send a cover letter and current résumé to jobs@GardenPathWA.com
Thank you, Shawn and Emily! We loved having you here with us at Garden Path and are so excited to see what you do together at Darach Brewing Company.
Skagit Farm to Pint passports are available in our tasting room!
Spontaneous fermentation in the coolship is our ultimate partnership with nature.
Loving the new can conditioned saisons from Dwinell Country ales! These have been a staff favorite every time we get a new batch in, so come grab a few to try before they are gone.
New cans from Wayfinder and Holy Mountain in our cooler!
New gazebo, who's this? We added more covered seating to our outdoor area so you can stay warm and dry while enjoying a pint.
We are rereleasing one of our favorites; The Little Horse Around! An oak fermented table beer was blended with older, foudre fermented beer, then dry hopped and bottle conditioned. Light & refreshing, this beer is super sessionable any time of year. Available tomorrow Feb 17th!
We are so excited to have Alberto at Stella Sopra Italian food truck joining us again for the next three Saturdays! Mark your calendars for February 12th, 19th, and 26th from 4pm-7pm.
We keep our native yeast culture fermenting in each batch until the hydrometer readings come in at 0, leaving a crisp and dry product at the end. This batch of The Easygoing Drink isn't quite ready yet...
New in stock: Saison de la Senne! A collaboration from Brasserie de la Senne and Brasserie Cantillon, this saison was barrel aged for three years and uses Cantillon lambic for a unique flavor. Complex, refreshing, and distinctly bitter, we think this one is a winner.
The Washington Beer Commission's 12th Annual Belgian Fest will take place at Seattle Center’s Fisher Pavilion, highlighting Belgian-style beers and other kettle sour creations by Washington breweries. Join us Saturday from noon - 6pm! For tickets: eventbrite.com/e/12th-annual-…
Lots of new and restocked Belgian beers from Fantome in our bottle shop this week!
Foudre Friday! Things have been getting steamy behind the scenes in our production space 😍
New artisan meads in our bottle shops from Artivem Mead Co. in Bellingham. Artivem is doing exciting and unique things with the mead making process, and we think what's in the bottle is just as beautiful as the bottles themselves!
This is the sixth edition of one of our favorite Garden Path beers - The Garden Paths Led to Flowered. It's dry, it's hoppy, it's delicate, and it's hard for us to keep in stock because you all seem to love this one as much as we do!
Right now our shelves are filled with a selection of exciting new arrivals from our friends at Jester King Brewery. Stop in soon to stock up before they're all sold out. You're not gonna want to miss these. #jesterking #burlingtonwa #skagitcounty #bottleshop
This Thursday is the last wine school of 2021! Grab a ticket at the link in our bio or stop by our tasting room to purchase a ticket for $25. We will be pouring wines to pair with your end of year holiday feasts and offering 10% off all bottles in our bottle shop for participants
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