FoodBlog Cape Town @FoodBlogCT

A place for us to create, comment & discuss the restaurant vibe in CT! Contact us to add your restaurant to FoodBlogCT. (Sister to @FoodblogJHB & @FoodblogDBN) food-blog.co.za Cape Town Joined January 2010

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FoodBlog Cape Town @FoodBlogCT

14 hours ago

🦑❄️ Looking for a hearty winter meal without the hefty price tag? #DoodlesBeachfront ’s Weekday Winter Warmers menu has comfort food covered from Monday to Thursday.

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FoodBlog Cape Town @FoodBlogCT

a week ago

Tuesday Date Nights are back at #DeVierStellenbosch 🥂 Any two mains + a bottle of @diemersdalwines Reserve Sauvignon Blanc or Malbec. R675 per couple. Perfect with some any spicy dishes. Connect, indulge, savour. Bookings are essential 021 891 0145

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FoodBlog Cape Town @FoodBlogCT

2 weeks ago

Why choose one desert when you can order 3 of them to share? 🤭 (Only if you’ve got a sweet tooth) at #Noah_byCharlesHope. Dessert, Cheesecake, S’mores, Tiramisu See less

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FoodBlog Cape Town @FoodBlogCT

3 weeks ago

One thing’s become very clear since launching the Winter Specials at Doodles Breachfront: the Steak & Guinness Pie is a favourite Rich, hearty, comforting, perfect for colder days by the beach. Available Mon - Thurs — come see what the hype is about. shorturl.at/0UTGH

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FoodBlog Cape Town @FoodBlogCT

3 weeks ago

Introducing the first annual Mothercity Whisky Festival with Mothercity Liquors. 🥃 Whether you’re a seasoned collector or just whisky curious, this is your invitation to experience whisky like never before. 📍 The Woodstock Exchange 📅 29 & 30 May solerabymothercityliquor.co.za/products/mothe…

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FoodBlog Cape Town @FoodBlogCT

3 months ago

Artichoke hearts. Sun-dried tomatoes. Roasted peppers. Polli stocks your pantry with the building blocks of effortless Mediterranean cooking. Keep the good stuff on hand thanks to #ItalianDeli

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FoodBlog Cape Town @FoodBlogCT

3 months ago

🚂✨ All aboard the ultimate Cape-to-coast escape! #ceresrailcompany ’s Mossel Bay Explorer is a six-day journey from Cape Town to Mossel Bay — departing Thursday, 7 May 2026 — and it’s all about soaking up the scenery, one relaxed mile at a time. food-blog.co.za/ceres-rail-lau…

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FoodBlog Cape Town @FoodBlogCT

3 months ago

Celebrate Easter in style at Au Bleu at #lagoon_beach_hotel on Sunday, 5 April 2026!

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FoodBlog Cape Town @FoodBlogCT

3 months ago

Savour the summer with our iconic chicken thighs in a rich and creamy tomato sauce with herb pesto and slow roasted baby tomatoes. One of the dishes guests at De Vier Stellenbosch return for weekly. It really is that good.

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FoodBlog Cape Town @FoodBlogCT

4 months ago

Tucked beneath #WildeVyBistro , the new Private Cellar dining room offers a refined space for memorable gatherings. This stylish subterranean salon-style room centres around a long table for up to 16 guests, designed for celebrations, corporate dinners and special occasions

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FoodBlog Cape Town @FoodBlogCT

4 months ago

At Italian Deli Online, the world of fine Italian flavour takes centre stage with the arrival of Sabatino Truffles — a brand synonymous with craftsmanship, authenticity and the unmistakable aroma that only true truffles can deliver. food-blog.co.za/luxury-in-a-ja…

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FoodBlog Cape Town @FoodBlogCT

4 months ago

The Angry Duck at #HaikuTapas arrives lacquered in spice — crisped to perfection, with layers of heat that build slowly, then unapologetically take hold. It’s fiery, flavourful, and deeply satisfying — a dish that commands attention without ever asking for it.

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FoodBlog Cape Town @FoodBlogCT

4 months ago

From fresh bruschettas to summer salads, 36-hour fermented sourdough pizzas, and a sweet treat to finish – your next lunchtime at #Simonsig Family Vineyards in the winelands just got delicious. 🍴✨

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FoodBlog Cape Town @FoodBlogCT

4 months ago

Sunshine, fresh air, and something delicious on the table — that’s the recipe for a perfect summer’s day at #DeVier Stellenbosch ☀️

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FoodBlog Cape Town @FoodBlogCT

4 months ago

WEEKEND BRUNCHES at Wilde Vy Bistro | Late mornings, fresh coffee and a table waiting in the sun. Weekend brunch at Wilde Vy is a gentle invitation to gather, linger and ease into the day. Saturdays and Sundays. Come hungry and stay a while. Brunch is served from 10am - 12pm

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FoodBlog Cape Town @FoodBlogCT

5 months ago

From fresh bruschettas to summer salads, 36-hour fermented sourdough pizzas, and a sweet treat to finish – your next lunchtime in the winelands just got delicious at Simonsig.

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FoodBlog Cape Town @FoodBlogCT

5 months ago

The depth of Shiraz, the richness of charcuterie - join Anthonij Rupert Wyne at Terra del Capo for an experience of flavour and craft. Book a Shiraz & Charcuterie Tasting at Terra del Cap

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FoodBlog Cape Town @FoodBlogCT

7 months ago

Where time slows down, and stories are poured. Join the Anthonij Rupert Tasting Room this summer.

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FoodBlog Cape Town @FoodBlogCT

7 months ago

The simplest things bring the greatest joy. 🍝 Elevating classic comforts? #the_sanctuary_restaurant_ is here for it! Whether it is pasta, pizza, or prego. 😍

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FoodBlog Cape Town @FoodBlogCT

7 months ago

Evenings at #HaikuTapas — candlelight, a glass of wine, and the return of the Robata flame. Back by popular demand, the Robata menu features favourites like the Teriyaki Chicken — perfectly grilled with that unmistakable balance of smoke, sweetness, and depth. 🔥